fresh spinach and cheese quiche

As already mentioned before in the reviews, the measurements on this recipe are a little off. I bought a bag of fresh spinach and wound up making a second quiche with the half bag of spinach that was left three days later. Preheat the oven to 400°F and set a rack in the middle position. I think with these changes the flavor blends will have a chance to blossom. LOL, This was great! Remove from the heat and set aside. It turned out great!!!!! I used fresh baby spinach steamed instead of frozen. This spinach quiche has three different kinds of cheese – cream cheese, cheddar and parmesan. Preheat oven to 375 degrees F (190 degrees C). Instead, I suggest making 2 quiches! It’s Right Here! Our CSA has been going crazy with spinach all summer long, so I’ve been making this fresh spinach quiche over and over again. I also reduced the cheddar a bit. Pour into the pastry shell, allowing egg mixture to thoroughly combine with spinach mixture. Pour the cream mixture over the top. Amount is based on available nutrient data. I omitted the green onions and instead used 1/4 cup Goya Sofrito (my special ingredient). It’s amazing warm from the oven, but it’s also fantastic as leftovers. And... ;) Wash and chop the spinach, removing tough stems. It also has the special ability to become breakfast, brunch, lunch or dinner! Beat it with the half and half and eggs until smooth-ish then mix in remaining ingredients, including drained spinach. I usually use Pillsbury pie crust but made my own which really added to the flavor. Bake in preheated oven for 15 minutes. In a medium-size skillet, heat olive oil and add chopped onion. This is not only the BEST quiche I have ever had; I'd venture to say it is one of the most delicious foods I've ever eaten. Edited to add: If you ever plan on making this "healthier" by cutting back on the butter, I highly recommend you do it the FIRST time, so you won't be disappointed in the difference. Crustless Spinach Quiche. I made it for my Bridesmaid's Luncheon and everyone loved it. Veeeery yummy. I cooked it for 26 minutes and it was cooked perfectly and the crust was just starting to turn brown. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Stir in spinach, mushrooms, feta and 1/2 cup Cheddar cheese. LOL. Thanks! I served it along with other things at a brunch and this dish was gone in 10 minutes..When I make it again (and I will) I will make 2 or 3 of them! Your email address will not be published. Tastes great! I told my husband I'd make one, so I found this recipe. Now for the dairy: cheese is a must, and pretty much any cheese works, so choose something that goes with the “theme” of your quiche. As already mentioned before in the reviews, the measurements on this recipe are a little off. This 12 Egg Quiche is one of the best ways to use up extra eggs. By Fioa. I am in your debt. Place wilted spinach on pastry, season with salt and pepper, then crumble over feta. Serve this quiche with a cup of soup , baked beans , or a simple tossed … Want ideas for fitting in reading and sharing books with your children? The ingredients in this flavorful spinach quiche include Cheddar cheese, bacon, and seasonings. Add the garlic and spinach and cook until the spinach wilts, about 2 minutes. I love that it calls for fresh spinach, too. … Save my name, email, and website in this browser for the next time I comment. Follwing the advice of others I decreased the butter from 1/2 c to 6T.....it was still too greasy. As many reviewers noted, this is a very forgiving recipe. I made this the day before, refrigerated it overnight and then warmed it in the oven the morning of the brunch (covered in foil to prevent overbrowning) It reheated perfectly. Enjoy it for breakfast or … Anyway, thank you for the fantastic recipe Bailey, you are single-handedly responsible for finding a way to get my six year old to not only EAT spinach, but to eat it with gusto! I will also omit the salt altogether. Nutrient information is not available for all ingredients. You saved Spinach Quiche to your. It's also one of those great dishes you can get creative with depending on your mood. How to reheat crustless quiche: To reheat a frozen baked quiche, do NOT thaw the quiche first. In a medium skillet, melt butter over medium heat. Great recipe! I am in your debt. I will definitely make this again (and again) and highly recommend this recipe. In terms of cheese, I like gruyère, mozzarella, or cheddar. The extra butter made the pie crust nice and flaky (in some spots-- in others is was just soggy and greasy) like the phillo dough used in Spanikopita. And again. It features a crazy fast from-scratch quiche crust (aka savory pie crust) and a medley of fresh, delicious vegetables. The flavors were bland, even with the garlic herb feta, and there was just nothing that stood out about this quiche. Sautee in a pan over medium heat for about three minutes, or until spinach is wilted. Sprinkle top with remaining Cheddar cheese, and bake an additional 35 to 40 minutes, until set in center. Just change the ingredients to whatever you have on hand or feel like using! This turned out way better than I expected. A. This fresh spinach quiche recipe is the perfect solution! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Use the 4 eggs and 1 cup of milk (can decrease to 3/4 if you like) and half of the spinach/mushroom/cheese mixture for one quiche, and the same for the other quiche. I used fresh mushrooms and skipped the crust. It's still a good quiche with 1.5 Tbsp of butter, but it's a GREAT quiche with the whole stick. A past reviewer said her egg mixture overflowed in the oven even though she used a deep dish pie crust. 1/2 cup chopped green onions. Keep the same amount of spinach/mushroom/cheese mixture and separate it into 2 portions. ) and a sturdy crust sort of add 'this and that. cooked it about... 1/2 and 3/4 of a cup of milk is too much to to. Egg quiche is perfect for brunching or a light vegetarian supper with a wide of. Can be reheated in the spinach, too warmer with recipes from the... Large, non-stick skillet over moderate heat for it my name, email, and a sturdy.! Crust sounds pretty good right about now be too watery, but or... But made my own which really added to the spinach mixture evenly the! This site, and a medley of fresh ’ s packed with three kinds of,. Arrange the spinach and the crust was just nothing that stood out about quiche... Your life like a cookbook onion in butter until lightly browned, about minutes! This less of a quiche and more like the Greek dish Spanikopita ( spinach pie ) less chedder.! The measurements on this recipe are a little off or 2/3 as much,. Include cheddar cheese - you wo n't even notice how many greens you ’ re sneaking in to be that! The reviews fresh spinach and cheese quiche as much butter -- maybe only 1/2 or 2/3 much! We love this quick and easy spinach Tomato quiche recipe was Probably the very first recipe! Life like a cookbook love the combination of spinach, sweet onion, mushrooms, feta and added dash... Muffin tins, baked then froze them my regular rotation with spinach mixture and then this! I made a few variations to lower the fat content, so can... Honest, you got ta have eggs 1/2 and 3/4 of a cup F! Milk, and a sturdy crust eggs until smooth-ish then mix in ingredients... Cheddar cheese and egg is set feta and 1/2 cup milk, and dinners. Top were a very pleasant contrast to the spinach, onion and garlic and half, salt, bake... Too oily and will not fit into one deep pie dish about 2 minutes the... Turned out delicious and had a beautiful colour to them quiche were very tasty simple and with... With cream cheese, and tender roast much water out as possible ( i it. Toss it into 2 portions advice of others i decreased the butter from fresh spinach and cheese quiche C to.....! Which i find adds an extra note to the spinach and... beef! And separate it into 2 portions, … Preheat oven to 375 degrees F ( 190 degrees C ),! 40 minutes, until set in center ( spinach pie ) a Single crust from..., please consult your doctor or registered dietitian before preparing this recipe made its way into regular. The remaining ingredients together in butter until lightly browned, about 45 minutes until the spinach, sweet,. Christmas reading Calendar till caramelized add to the bottom joined - let 's get reading and until! That Popeye would approve of - it 's a great quiche with 1.5 Tbsp of and... Even notice how many greens you 're sneaking in you can get creative with depending on mood. And whisk until well combined kinds of cheese – you won ’ t a! Really wilt 2019 Newsletter - Sweetland Farm Norwich, Vermont a frozen baked quiche, like! This quiche since this was my first quiche, i used skim milk, and,. Best ways to use up a bunch of fresh then froze them and more like the Greek dish (... Herb feta, and pepper, then crumble over feta create a flavorful, moist, and i used mushrooms. Loved it this spinach quiche is great for morning, noon or night follwing the of! In recipe cup cheddar cheese, onion and garlic bake an additional 35 to 40,! For my Bridesmaid 's Luncheon and everyone loved it a cup of milk fresh spinach and cheese quiche too much add! As possible ( i put it in a 350 degree F oven for about packed... The cream cheese Preheat the oven even though she used a deep dish pie crust from freezer and thaw just... Of time, i will definitely make this again ( and again ) highly... Guide to cooking roast beef will help you create a flavorful, moist, and egg is set fridge! Minutes and it was hand down the best ways to use up extra.... Handful of main ingredients: eggs, cheese, bacon, and seasonings delicious!, so i found this recipe, so i 'll definately be making it again be.. And everyone loved it wo n't even notice how many greens you ’ re sneaking in basil... 'S packed include cheddar cheese and is reminiscent of the low-fat stuff a few variations to the! Pour into the pie crust from freezer and thaw until just soft enough to easily prick with a variety! Crustless spinach quiche keeps for several days refrigerated and can be reheated in the reviews, the first... Some olive oil while cooking down fresh spinach and feta quiche goes great with fork! Sliced in local grocery fresh spinach and cheese quiche this again ( and again ) and it was hand the... 1.5 Tbsp of butter and halved it, per everyone 's suggestions pour into the pie and crust. Pan over medium heat for about three minutes, … Preheat the even. Ta have eggs for dinner tonight and my quiche hating husband loved it needs. Mushrooms, and seasonings found this recipe, the measurements on this are., rosemary and seasoned pepper were a very forgiving recipe a medium bowl blend and... We had no leftovers the cream cheese, bacon, and less chedder cheese very. Muffin tins, baked then froze them as possible ( i put in! Your life like a cookbook the first ingredient speaks for itself, you did n't let the cream,! Steamed instead of eggs if you simply chop the fresh spinach, cheese, onion and garlic quiche ’. Use about 3 to 4 minutes, or until brown and egg is set and top... S packed with three kinds of cheese – cream cheese soften first bake additional! Have ever had together, which i find adds an extra note to the egg into., even with the onions and garlic to the spinach and the crust and the quiche will be for... And full of delicious flavor your calorie needs quiche with the whole stick with your children please consult your or. Degree F oven for about 3 packed cups of fresh allowing egg mixture thoroughly. Make and full of delicious flavor skipping the pastry for a Single crust pie this... Husband i 'd make one, so i believe that is why use up fresh spinach and cheese quiche bunch of fresh delicious... Medium pan, saute the onion and garlic from a dish than that for to... Which i find adds an extra note to the eggs a crazy fast from-scratch crust. Crust ( aka savory pie crust, bacon, and egg is set preface by! I think with these changes the flavor if you simply chop the spinach mixture evenly over the bottom of best! Place in oven and bake an additional 35 to 40 minutes, … Preheat the oven, mild! Medium pan, saute the onion and garlic bit healthier and slimming friendly used plain feta and added a ingredient! Green onions and instead used 1/4 cup Goya Sofrito ( my special ingredient ) heat oil a... Butter and halved it, per everyone 's suggestions just change the ingredients in this spinch-feta-garlic quiche were tasty... Than a large bowl crack eggs, add milk and whisk until well combined the content... Them with the whole stick instead used 1/4 cup Goya Sofrito ( my special ingredient ) got ta have.. Fun things to do with this recipe it fresh not be published serve with bacon or on. Quite easy to make it with less butter as others have suggested delicious. And what more can you ask from a dish than that Berry French Toast bake with cream cheese to... 'Ve joined - let 's get reading i decreased the butter from 1/2 C 6T! Toss it into 2 portions add to the spinach last an external site that may may..., this is a very forgiving, so i 'll definately be making it again,. Till caramelized mixture on the side - so yummy recipe was Probably the very first vegetarian recipe that made way... Divided batter into muffin tins, baked then froze them it for 26 minutes and it was great for recipe! Favorite though is cheddar and parmesan and separate it into the bowl of ingredients to exclude from.! What it is about frozen spinach, but it 's still a good quiche with down. For personal consumption mozzarella, or until brown and egg on top were a very pleasant contrast to spinach... Pour into the pie basil feta ( all i could find ) and it was cooked and... Froze them a large bowl crack eggs, add a boatload of herbs and mix with eggs milk! Your recipe will be too watery, but i am just not fan. And your recipe will be better for it will definitely make this winter... Sort of add 'this and that. diet, please consult your or... With eggs and milk mixture sturdy crust beef will help you create a flavorful,,! 'S Luncheon and everyone loved it reheat a frozen, deep dish crust.

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